ICT Help Desk serves as our point of contact for all operational issues and general queries.
Located in room W2051 of the Marine Institute’s Ridge Road Campus
Telephone: 709-778-0628 Email: servicedesk@mi.mun.ca
Ask ICT Help Desk on Microsoft Teams (8:30am - 4:30pm)
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Fire Rescue
Last date - Students in Fire Rescue to drop courses and receive 100% refund of tuition fees and student union fees for winter semester
Last date to opt out of health and/or dental insurance for in the Winter Semester. No student union fees will be refunded after this date
Hazardous Materials Awareness ends (noon)
Hazardous Materials Operations begins (1pm)
Last date - Students in Fire Rescue can drop courses and receive 50% refund of tuition for winter semester
Classes end - Bridge Watch
Last date to apply for examination re-reads of Fall 2025 exams
Last date to apply for credit transfer for winter semester
Last day - students in diploma, advanced diploma, post-graduate certificate, Technical Certificate - Marine Diesel Mechanics program to drop courses and receive a 25% refund of tuition fees
No refunds will be granted to students in winter semester programs after this date
Centre for Aquaculture
and Seafood Development
CASD
Marine value chain optimization and value maximization are at the core of the Centre’s mandate. Our research focus includes aquaculture and aquaculture engineering, advanced seafood processing technologies such as thermal processing and High Pressure Processing (HPP), equipment design & prototyping, enzymatic extraction of marine biomolecules, and marine by-product utilization using green technologies.
CASD employs 12 research and technical personnel including research scientists, seafood technologists, aquaculture technologists, lab technologists, mechanical engineers, thermal processing specialists, and biotechnologists. The Centre also has a small graduate student program in Marine Bioprocessing where students can pursue thesis based MSc or PhD degrees through the Marine Institute’s Fisheries Science and Technology program under the supervision of Dr. Deepika Dave and/or Dr. Heather Burke.
We work closely with our industry partners to enhance the global competitiveness and sustainability of our seafood and aquaculture industries in Newfoundland and Labrador, and Atlantic Canada.
The Centre for Aquaculture and Seafood Development (CASD) and its team of experts’ act as a catalyst for innovation by bringing science and technology to the seafood processing, marine bioprocessing and aquaculture industries. Our multi-disciplinary team prides itself on creating value, developing solutions, and discovering new opportunities for the Centre’s industry partners thereby enabling them to compete globally in the blue bio-economy.
