ICT Help Desk serves as our point of contact for all operational issues and general queries.
Located in room W2051 of the Marine Institute’s Ridge Road Campus
Telephone: 709-778-0628 Email: servicedesk@mi.mun.ca
Ask ICT Help Desk on Microsoft Teams (8:30am - 4:30pm)
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Fire Rescue
Last date - Students in Fire Rescue can drop courses and receive 50% refund of tuition for winter semester
Classes end - Bridge Watch
Last date to apply for examination re-reads of Fall 2025 exams
Last date to apply for credit transfer for winter semester
Last day - students in diploma, advanced diploma, post-graduate certificate, Technical Certificate - Marine Diesel Mechanics program to drop courses and receive a 25% refund of tuition fees
No refunds will be granted to students in winter semester programs after this date
Last date - Students in Fire Rescue can drop courses and receive a 25% refund of tuition for winter semester. No refunds will be granted to Fire Rescue students in the winter semester after this date
Marine Institute launches new postgraduate certificate in food safety
"The introduction of this new postgraduate certificate is another example of MI's commitment to provide a greater range of technical professional development and continuing education choices for our students," said Carey Bonnell, Head of MI's School of Fisheries. "Food safety issues are growing in importance, particularity as it relates to global food security and our graduates will be well positioned to excel in this environment."
Students with a bachelor degree, diploma of technology or a combination of work experience and formal education can apply for admission to the program. Professionals already working in the food sector, mid-career professionals considering entering the food sector for the first time and recent college graduates with 3-year diploma programs in the food technology field are ideal candidates for this program.
"The new postgraduate certificate in food safety has been developed for complete online delivery," said Craig Parsons, director, Community Based Education Delivery (CBED), MI. "It will be readily accessible to individuals working in various industries who may wish to expand on their knowledge in the areas of food safety from the convenience of their home or office."
All postgraduate certificate programs at MI consist of a number of required and elective course offerings. Four courses in total are required to complete the program and all courses are available online.
The following courses are readily available via the web, for delivery starting in September 2012: Introduction to Food Safety, Quality Management, Quality Assurance in the Food Industry, Introduction to Process Control and ISO Management Systems.
After completing the program, students will have gained an understanding of food safety principles and how they can be applied to their particular area of industry. Graduates from the program are expected to avail of careers in the private and public sectors.
For more information on the new postgraduate certificate in food safety please view online.
