ICT Help Desk serves as our point of contact for all operational issues and general queries.
Located in room W2051 of the Marine Institute’s Ridge Road Campus
Telephone: 709-778-0628 Email: servicedesk@mi.mun.ca
Ask ICT Help Desk on Microsoft Teams (8:30am - 4:30pm)
It's time to start planning your future
Our Student Recruitment Office is your first point of contact to find out more about the Marine Institute.
Registration begins online (7:00 P.M.) - Fall term for diploma of technology, diploma, advanced diploma, post-graduate certificate and technical certificate programs.
Students who have been accepted and conditionally accepted into programs requiring the submission of medicals and/or letters of conduct will not be permitted to register for classes unless satisfactory copies of the required medicals and/or letter of conduct have been received by the Registrar's Office
Advanced Diploma
Graduate
View Calendar Entry
Program at a Glance
Fall Admission: March 1 (International Students), April 15 (Domestic Students)
To apply complete the online application.
The program provides the knowledge and practical skills necessary to address the challenges associated with ensuring the safety and integrity of the food supply. It provides an understanding of food safety principles and experience in HACCP (hazard analysis critical control points) systems and PCPs (preventative control plans), as well as comprehension of food safety laws, regulations, and compliance requirements for maintaining high standards of food safety.
Through comprehensive coursework and practical, hands-on experience, develop the skills needed to create safer food systems. A 13-week work term will enhance these skills by providing valuable experience to become an asset to the food industry and associated regulatory agencies.
Visit the Marine Institute Academic Calendar for complete program structure and course details.
Applicants to the Advanced Diploma in Food Safety must hold an undergraduate science degree with a minimum second-class standing and have completed introductory courses in microbiology and chemistry, or similar courses deemed acceptable.
Applicants who hold an appropriate Canadian accredited diploma of Technology (three (3) years duration) or have a combination of work experience and formal education acceptable to the Admissions Committee will also be considered.
View full admission requirements.
Potential Careers
Further Your Education
