Introduction to Foraging
Introduction to Foraging
Course Section List
| Start Date | End Date | Hours | Location | Cost | Register |
|---|---|---|---|---|---|
| 14 Oct 2023 | 14 Oct 2023 | 4 | Marine Institute Ridge Road | $95.00 |
Certificate Awarded
Certificate of Participation
Prerequisites
None
Course Description
This course provides participants with an overview of foraging with a focus on safe and sustainable foraging. Participants will learn about required equipment, basic plant identification, and basic mushroom identification. The course includes a hands-on foraging walk and preparation of a basic lunch using foraged food/ingredients.
Course Outline
ATTENTION: Your acceptance notification will be E-mailed to the E-mail account you provide during the registration process. Please remember to check your Junk E-mail folder for any communications that may have been filtered to that location.
Minimum class sizes are required to deliver courses, should these minimums not be achieved classes could be postponed or rescheduled.
